High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2026指南 （11941 - 11960 / 19607）
Tate
Hong Kong,China
$$$$ ・ Innovative
Maan
Tainan,Taiwan,China
$$ ・ European Contemporary
Tasty (Central)
Hong Kong,China
$$ ・ Noodles and Congee
Ba Yi
Hong Kong,China
$$ ・ Xinjiang
Lung King Heen
Hong Kong,China
$$$ ・ Cantonese
Tak Kee Chiu Chou Restaurant
Hong Kong,China
$$ ・ Chiu Chow
Po Kee
Hong Kong,China
$ ・ Cantonese Roast Meats
Juno
Hong Kong,China
$$ ・ Mediterranean Cuisine
Caprice
Hong Kong,China
$$$$ ・ French Contemporary
Noi by Paulo Airaudo
Hong Kong,China
$$$$ ・ Italian Contemporary
Prof Chan's (Western District)
Hong Kong,China
$$ ・ Hunanese
Yardbird
Hong Kong,China
$$ ・ Yakitori
Fisholic (North Point)
Hong Kong,China
$ ・ Street Food
Sang Kee Foods (Western District)
Hong Kong,China
$ ・ Street Food
Chiu Ka Banquet
Hong Kong,China
$$ ・ Chiu Chow
Kwan Kee Clay Pot Rice (Queen's Road West)
Hong Kong,China
$ ・ Cantonese
Le Colvert
Hong Kong,China
$$ ・ French
She Wong Leung
Hong Kong,China
$$ ・ Cantonese
Fung Shing (North Point)
Hong Kong,China
$$ ・ Shun Tak
Lai Ching Heen
Hong Kong,China
$$$ ・ Cantonese
