154-158 Wing Lok Street, Sheung Wan, Hong Kong, China

$$ ・ Yakitori

MICHELIN Guide's Point Of View

One Star: High quality cooking

Yardbird is always jam-packed, so book online or expect to queue. The main draw is without doubt the 20-plus types of yakitori skewers made with local ‘three-yellow’ chicken from beak to tail, grilled over binchotan charcoal. Rare cuts like thyroid and ventricle can be hard to find elsewhere, as are the crispy meatballs with tare and egg yolk. Check out the extensive list of Japanese whisky.

Facilities & Services

• Air conditioning
• Counter dining
• Interesting wine list

Reservation number

tel:+852 2547 9273

Website

https://yardbirdrestaurant.com

Opening hours