High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2026指南 （11721 - 11740 / 18985）
ETXOLA
Osaka,Japan
¥¥¥ ・ Spanish
Kitashinchi Gyosai Masashi
Osaka,Japan
¥¥¥ ・ Japanese
Takehisa
Kyoto,Japan
¥¥¥ ・ Japanese
Mashino Ken
Osaka,Japan
¥¥¥ ・ Chinese
QUINTOCANTO
Osaka,Japan
¥¥¥ ・ Italian
Kan
Kyoto,Japan
¥¥¥ ・ Japanese
Man-u
Osaka,Japan
¥¥¥ ・ Oden
TAVERNETTA da KITAYAMA
Osaka,Japan
¥¥ ・ Italian
Sushisho Nehachi
Osaka,Japan
¥¥¥ ・ Sushi
Shuhaku
Kyoto,Japan
¥¥¥ ・ Japanese
YOSHOKU OGATA
Kyoto,Japan
¥¥¥ ・ Yoshoku
Shintaro
Osaka,Japan
¥¥¥ ・ Tempura
le 14e
Kyoto,Japan
¥¥ ・ French
Mokubei
Kyoto,Japan
¥¥¥ ・ Japanese
Pontocho Masuda
Kyoto,Japan
¥¥ ・ Obanzai
Hachiraku
Kyoto,Japan
¥¥ ・ Chinese
Kamanza Nagashima
Kyoto,Japan
¥¥¥ ・ Japanese
en
Kyoto,Japan
¥¥¥ ・ Japanese
Takocho
Kyoto,Japan
¥¥ ・ Oden
Oku
Osaka,Japan
¥¥¥ ・ Unagi / Freshwater Eel
