Ingeniero Salinas 23, Las Palmas de Gran Canaria, Spain

€€ ・ Creative,Traditional Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Located close to the Las Alcaravaneras beach, this restaurant with a modern-contemporary feel reflects the personality of owner-chef Carmelo Florido. It boasts a cohort of admirers thanks to its focus on quality products that combine perfectly with tradition and innovation to seemingly perform the impossible and to always showcase the region’s different products. In this modern and contemporary setting, make sure you try the delicious “ceviche canario”, the “carajacas (sautéed veal liver with caramelised onion, garlic and potato sticks) and the egg-based “huevos moles” accompanied by the islands’ typical “gofio” flour, one of its customers’ favourite desserts thanks to its extraordinary and intense flavour. Tradition at its purest!

Facilities & Services

• Air conditioning

Reservation number

tel:+34 928 23 43 26

Website

http://www.restauranteelequilibrista33.es

Opening hours