Velázquez 54, Madrid, Spain

€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

A restaurant that exudes a fresh, optimistic approach through two iconic themes, namely Santander and Cantabria. This lively and informal setting features a multi-purpose bar and contemporary dining spaces embellished with the occasional designer detail. Its à la carte reflects cuisine that is 100% traditional, with a predominance of Cantabrian dishes (Cantabrian anchovies, fried squid from Santander, hake direct from the fish auction etc) with an equal focus on preparation and high-quality ingredients. Make sure you try the famous Cañadío cheesecake, the recipe for which has remained unchanged since 1981.

Facilities & Services

• Terrace
• Air conditioning

Reservation number

tel:+34 917 81 49 69

Website

https://restaurantelamaruca.com/

Opening hours