Arrocería Sal y Amor
B1F, 12-19 Daikanyamacho, Shibuya-ku, Tokyo, Japan
¥¥ ・ Spanish
MICHELIN Guide's Point Of View
Bib Gourmand: good quality, good value cooking
Folk songs play in the background of the exotic interior as dishes are ordered in Spanish all around you. An arroceron is a restaurant specialising in rice dishes. In addition to the familiar ‘paella’, here you’ll find ‘meloso’, a dish similar to risotto; ‘caldoso’, a dish of rice in broth; and a great variety of other offerings. Rice, the must-have ingredient for every dish, is a carefully selected, Japan-grown brand. Foods of Japan and Spain, brought together by rice.
Facilities & Services
- Counter dining
- Air conditioning
Credit cards accepted
