JO
B1F, 2-24-14 Nishiazabu, Minato-ku, Tokyo, Japan
¥¥¥¥ ・ Beef
MICHELIN Guide's Point Of View
One Star: High quality cooking
The prix fixe menu is joyously imaginative and well balanced. An impressive range of beef cuts are served, each with its own method of preparation for most delicious effect. Seared rump locks in the flavour, slow-grilled tail is fragrant. Chateaubriand is reimagined as a cutlet sandwich; sirloin, served shabu-shabu style, is shorn of unnecessary fat; fillet is grilled over charcoal to a rosy red.
Facilities & Services
- Air conditioning
- Counter dining
Credit cards accepted
