The Harbour, Boscastle, United Kingdom
££ ・ Seafood
This compact restaurant sits within a 19C store which once housed the coastguard’s horse-drawn rocket firing equipment. The blackboard lists small plates and whole fish dishes; most of the produce is supplied by the owner’s father who, as well as being the harbourmaster, owns a boat and runs a small farm.
Monday | closed |
Tuesday | closed |
Wednesday | closed |
Thursday | 12:00-22:00 |
Friday | 12:00-22:00 |
Saturday | 12:00-22:00 |
Sunday | closed |