68 Main Street, Frodsham, United Kingdom

£££ ・ British Contemporary

MICHELIN Guide's Point Of View

A family business has been run on this 17th-century premises for three generations. For many years it was a butcher's shop, the current incarnation of which now sits two doors down, and today Sommelier Vicki has taken on the mantle to run it as this sweet restaurant with her husband Richard. His dishes are founded on excellent quality ingredients, from both specialist suppliers and their own butcher's – like supremely flavoursome Welsh Black beef. Low-ceilinged rooms and exposed beams add to the charm.

Facilities & Services

• Terrace

Reservation number

tel:+44 1928 371053

Website

https://www.restaurantnextdoor.co.uk/

Opening hours