60 World Cup buk-ro 1-gil, Mapo-gu, Seoul, South Korea

₩₩ ・ Chinese

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

For over 40 years, Chef Wang Yuk-sung has been committed to popularizing Chinese cuisine in Korea. Unlike most generic Korean-style Chinese restaurants ubiquitous to Seoul, Chef Wang offers a limited menu of just ten dishes to ensure that the quality of the food he serves is consistently high. Some of the most requested dishes include shrimp toast, stir-fried crab meat with egg white, mapo tofu and stir-fried beef with gai lan.

Facilities & Services

• Air conditioning
• Credit cards not accepted

Reservation number

tel:+82 70-5035-8878

Website

https://jinjinseoul.modoo.at/

Opening hours