24 rue Marengo, Bayonne, France
€€€ ・ Traditional Cuisine
Goxoki means an "inviting place" in Basque, which is perfectly suited to this restaurant run by the Hourcastagnou family in the Petit Bayonne neighbourhood. In a timelessly elegant setting, the food shines a spotlight on local seasonal produce, with a mouth-watering game menu including fillet of wood pigeon and pithiviers of the legs, hare à la royale and wild turbot with beurre blanc. Regulars come back often to tuck into the indulgent, generous dishes.
Monday | 19:30-21:30 |
Tuesday | 12:00-13:30 19:30-21:30 |
Wednesday | closed |
Thursday | 12:00-13:30 19:30-21:30 |
Friday | 12:00-13:30 19:30-21:30 |
Saturday | 12:00-13:30 19:30-21:30 |
Sunday | 12:00-13:30 |