18 rue Porte-Lucas, Epernay, France

€€ ・ Thai

MICHELIN Guide's Point Of View

This restaurant is where France (the chef) meets Thailand (front of house). The result is fusion cuisine (pan-fried scallops, lentil salad with ginger, red curry shellfish bisque) with a few “unmissables” (“tom yum talay” soup, or wok-fried Dublin Bay prawns with panang curry…). Reasonable prices.

Facilities & Services

• Wheelchair access
• Restaurant offering vegetarian menus

Reservation number

tel:+33 3 26 54 89 80

Website

https://restaurant-cookin.fr/

Opening hours