273 Grande-Rue, Reignier, France

€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

This restaurant flanked by a conservatory proposes appetising bistro food in a contemporary setting. Dishes you may find on the menu include roasted calf sweetbreads, pan-fried chanterelles and lardons, meurette sauce; Angus entrecôte and fresh chips from Savoie... Quiet terrace to the rear.

Facilities & Services

• Terrace
• Wheelchair access

Reservation number

tel:+33 4 50 31 16 16

Website

https://www.tabledangele.com/

Opening hours