18 rue Saint-Adjutor, Clermont-Ferrand, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

This modern bistro with its chic country decor serves appetising market-fresh cuisine: duck breast with black olives, pork cheeks braised in red wine, French toast made with brioche... The short menu is chalked up on the blackboard, and a simpler lunch deal is available at a snip.

Facilities & Services

• Air conditioning
• Wheelchair access

Reservation number

tel:+33 4 73 37 83 86

Website

https://ecureuil-restaurant.com

Opening hours