13 place du Général-de-Gaulle, Wambrechies, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

The chef has more than one trick up his sleeve, and his cuisine, poised between terroir-based and modern, is brimming with flavour. Examples include cappuccino of mushrooms, grilled parsnips and Wambrechies whisky caramel. Bold dishes based on quality ingredients (fish from Boulogne-sur-Mer, for example). Slick service. The peaceful little terrace is a real draw, especially on summer evenings.

Facilities & Services

• Terrace
• Wheelchair access

Reservation number

tel:+33 3 20 93 68 55

Website

http://www.balsamique-restaurant.com

Opening hours