9 rue Léopold-Robert, Paris, France

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

This eatery is the lair of a talented Japanese chef whose love of French cuisine does not prevent him from respecting his Japanese heritage: pared-back, simple recipes and graphic minimalist plating. Mashed potato and cod with an almond mousse; John Dory cooked on a plancha with mint sauce and fried potatoes; roast rack of veal paired with creamy spinach. All of which is served in an eminently tasteful designer interior.

Reservation number

tel:+33 1 43 25 57 63

Website

https://restaurant-montee.fr/

Opening hours