27 rue du Dragon, Paris, France

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

An unabashed vintage bistro in arty St Germain with red banquette seating, smoked-glass mirrors and floral wallpaper meets globetrotting cuisine from South America to Asia and Italy by Cyril Lignac, whose creativity nonetheless keeps one foot firmly rooted in Gallic traditions. Premium cuts of meat (rib of beef, shoulder of lamb) to share.

Facilities & Services

• Air conditioning

Reservation number

tel:+33 1 45 48 29 68

Website

https://restaurantauxpres.com/

Opening hours