25 rue Jean-Jacques Rousseau, Paris, France
€€ ・ Traditional Cuisine
This quintessential Parisian bistro of the former Baltard market is the latest acquisition of Elodie and Jean-François Piège. The authentic vintage interior (old tiles and mirrors and stained walls) provides the setting for traditional fare that changes daily during the week. Also available: pork pie, croque madame, foie gras, steak tartare and chips.
Monday | 12:00-15:00 18:00-23:00 |
Tuesday | 12:00-15:00 18:00-23:00 |
Wednesday | 12:00-15:00 18:00-23:00 |
Thursday | 12:00-15:00 18:00-23:00 |
Friday | 12:00-15:00 18:00-23:00 |
Saturday | closed |
Sunday | closed |