La Côte Bleue
Avenue Louis-Tudesq, Bouzigues, France
€€ ・ Seafood
MICHELIN Guide's Point Of View
The Étang de Thau, a major shellfish farming site and lake in Languedoc, famous for its mussels and the legendary oysters of Bouzigues, is also well-known for its biodiversity on land, in the sea and in the airs. So, taking a seat on the terrace overlooking the lagoon is an opportunity not to be missed. Expect to tuck into delicious, ultra-fresh seafood, including oysters, mini squid in garlic and parsley or mussels broiled in garlic butter.
Facilities & Services
- Car park
- Garden or park
- Terrace
Credit cards accepted
