90 rue Duguesclin, Lyon, France
€€ ・ Modern Cuisine
This friendly neo-bistro in Lyon's 6th arrondissement offers a traditional menu in the zeitgeist with the odd globetrotting influence: tataki of beef and miso, celeriac marinated in walnut vinegar; leg of guinea fowl, truffle-flavoured mashed potatoes and mushrooms; hake with bok choy cabbage, seasonal veg and curry sauce.
Monday | closed |
Tuesday | 12:00-13:45 |
Wednesday | 12:00-13:45 19:00-20:45 |
Thursday | 12:00-13:45 19:00-20:45 |
Friday | 12:00-13:45 19:00-20:45 |
Saturday | 12:00-13:45 19:00-20:45 |
Sunday | closed |