19 place de la République, Azay-le-Rideau, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

The name of the restaurant means "blackthorn" – a thorny shrub or tree commonly found in the hedgerows of France. Its fruit (sloes) can be turned into sloe gin. Formerly a school dating back to 1866, the premises are tastefully decorated throughout: exposed ceiling beams, large windows giving onto a tree-lined terrace, designer lighting and works of art. The chef cooks up a seasonal bistronomy menu that celebrates local produce and artisans, at affordable prices.

Facilities & Services

• Air conditioning
• Terrace
• Wheelchair access

Reservation number

tel:+33 2 47 45 39 84

Website

https://www.restaurant-lepine.fr

Opening hours