57 avenue de la Vallée-des-Baux, Paradou, France

€€ ・ Provençal

MICHELIN Guide's Point Of View

This inviting restaurant with blue shutters is a genuine local landmark. Telephone (only) bookings compulsory. The dish of the day changes daily, but comes back every week – e.g. cassoulet on Wednesdays, in the single set menu. On top of that, Provence's culinary repertory is celebrated with generous wholesome dishes, of the likes of aioli, spit-roast Bresse chicken and calf's head with ravigote sauce, to be devoured in a lively and laid-back vibe cultivated by the bubbly, unstarched front-of-house team. Wine and a generous cheeseboard are included in the price of the single set menu.

Facilities & Services

• Air conditioning
• Car park
• Restaurant offering vegetarian menus
• Terrace
• Wheelchair access

Reservation number

tel:+33 4 90 54 32 70

Opening hours