144.
Vitoria-Gasteiz, Spain
€€ ・ International,Fusion
MICHELIN Guide's Point Of View
This simple, modern restaurant, which takes its unusual name by multiplying 12 dishes by a pairing of 12 signature cocktails, is one of the most bold dining options in the city, with fun and plentiful nods to international cuisine. The à la carte, featuring unusual fusion options such as pig’s ear and trotters with grilled crayfish, and the deboned pork rib with a Korean BBQ sauce, grilled lettuce and a coriander sauce, is constantly changing, and has the added benefit of a half-portion option for many of the dishes, enabling guests to create their special tasting menu. Here, they like to say that “every mouthful tells a story"!
Facilities & Services
- Air conditioning
Credit cards accepted
