Reggio Emilia, Italy

€€€ ・ Regional Cuisine,Mediterranean Cuisine

MICHELIN Guide's Point Of View

Housed within a hotel in a centrally located park, this attractive restaurant with its own private entrance boasts fine views of the surrounding greenery through its large windows. The cuisine is both regional and imaginative, often combining influences from Emilia and Campania (chef Ciro Sieno’s native region), as demonstrated by the tortello pasta filled with a Neapolitan ragù and the cappelletti filled with minestra maritata. Vegetarian options also feature alongside the meat and fish dishes on the menu.

Facilities & Services

• Air conditioning
• Terrace

Reservation number

tel:+39 0522 206614

Website

http://www.enigmaastoria.it

Opening hours