Castelnau-de-Montmiral, France

€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

Already chef at Vigne en Foule in Gaillac, Julien Bourdariès has opened a new place in a delightful brick and half-timbered house on the emblematic Place des Arcades in this medieval village. For lunch, the lively Auberge (open from morning to evening) proposes an amazing set menu at a bargain price, a choice of starters for sharing (charcuterie from the Tarn, pig's trotter croquettes etc) and dishes such as duck confit or veal fillet cooked in the open fire oven. Savvy selection of regional wines.

Facilities & Services

• Terrace
• Wheelchair access

Reservation number

tel:+33 5 63 42 08 35

Website

http://www.lesarcades.net

Opening hours