Almería, Spain

€€ ・ Contemporary

MICHELIN Guide's Point Of View

Through the mantra “A love for cooking”, an expression that encapsulates Ginés Peregrín’s vocation since his childhood, this chef conjures up Mediterranean-based cuisine that showcases his personality by incorporating influences from other cultures (Japan, Mexico, Peru, as well as the Netherlands, where he worked for several years). Choose between the à la carte (we enjoyed the risotto of homemade “gurullos” with wild cep mushrooms and red gambas from the Almería coast) and a surprise 5- or 7-course tasting menu.

Facilities & Services

• Air conditioning

Reservation number

tel:+34 630 57 89 14

Website

http://www.restauranteginesperegrin.es

Opening hours