Sonnenlängstraße 26, Dietramszell, Germany

€€ ・ Farm to table,German

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Bio-Landhotel Moarwirt is an idyllic escape and on top of that they serve fantastic food! This lovely inn, so typical of the region, boasts a gorgeous interior with modern Alpine-style decor. In this setting, diners tuck into freshly prepared regional cuisine made using predominantly local organic produce. The potato dumplings are a must! The restaurant raises its own chickens and sheep and has a small vegetable and herb garden. In summer, the beer garden overlooking the Isar Valley is the place to be. If you want to stay a little longer, cosy guestrooms are available.

Gastronomy & Sustainability

MICHELIN Green Star

""Regionality", "seasonality" and "organic" are not advertising terms for me, but my very natural philosophy of life. That's why I raise chickens, cattle and pigs organically, keep bees and only use conforming bought-in products in my inn."

Sebastian Miller

Facilities & Services

• Car park
• Great view
• Restaurant offering vegetarian menus
• Terrace

Reservation number

tel:+49 8027 1008

Website

https://moarwirt.de/

Opening hours