Plein 1940 nr 10, Middelburg, Netherlands

€€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Edwin Dingemanse and Sjoerd Dooge's bar/restaurant exudes youthful elegance – everything here is impeccable without being stiff. Their sincere commitment to guests manifests itself in the cuisine. Diners are bowled over by the complex interplay of local delicacies – Zeeland shellfish, for instance – with influences from all around the globe. The sauces are rich and the garnishes playful, yet it is always the core ingredient that steals the show.

Reservation number

tel:+31 118 620 381

Website

https://www.restaurantbarres.nl/

Opening hours