Museumstraat 2, Amsterdam, Netherlands

€€€€ ・ Creative,Modern French

MICHELIN Guide's Point Of View

One Star: High quality cooking

Joris Bijdendijk has put the Rijksmuseum's gem of a restaurant on the map with his highly personal culinary approach, working predominantly with homegrown vegetables spiced with the exotic influences that characterise Dutch cuisine. He whisks his diners away on a unique culinary adventure. Having been completely revamped and done out in natural materials, the interior has a warm feel and creates an even more immersive experience. RIJKS® is a reflection of the bustling city of Amsterdam. The sophistication of the well-considered dishes is immediately striking. With one mind-blowing idea after another, this is captivating and intriguing cuisine. Take his signature dish, which features a millefeuille made of slivers of beetroot, which is beautifully earthy and slightly sweet, finished with a rich beurre blanc elevated with Tomasu soy sauce and fresh parsley oil – simplicity at its most delicious! At Rijks, you will discover Dutch gastronomy 2.0.

Facilities & Services

• Air conditioning
• Counter dining
• Terrace
• Wheelchair access

Reservation number

tel:+31 20 674 7555

Website

https://www.rijksrestaurant.nl/

Opening hours