119-1 Jingshan Road, Shilin District, Taipei, Taiwan, China
$$$ ・ Vegetarian
Three Stars: Exceptional cuisine
On the outskirts of Taipei city sits this zen-inspired restaurant-cum-cultural space embracing culinary, tea, landscaping and creative arts. Rooms are linked by a manicured garden with rock arrangements and bonsai. Set menus honour a vegan and zen ethos; try their signature monkey head mushroom steak with plant-based meat and veggies – ask about the dish when reserving your table. Taiwanese teas complement the meal nicely.
MICHELIN Green Star
"We consider vegan as not just a culinary practice but also a lifestyle that respects the environment. Yangming Spring became a vegan restaurant in 2020; it employs ‘Cherish Food’ practices and recycling to minimise waste. Our team also publishes books, organises talks, and runs a vegan retail shop to promote this belief."
HSUEH Yung-Hung/薛永鴻
Monday | 11:30-21:00 |
Tuesday | 11:30-21:00 |
Wednesday | 11:30-21:00 |
Thursday | 11:30-21:00 |
Friday | 11:30-21:00 |
Saturday | 11:30-21:00 |
Sunday | 11:30-21:00 |