Müeyyedzade Mahallesi, Arap Oğlan Sokak No:6, Beyoğlu, Istanbul, Türkiye

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MICHELIN Guide's Point Of View

Within the walls of this rather unremarkable historical building tucked away on a side street in the Karaköy district, this restaurant with intimate lighting is done out in a tasteful palette of dark brown hues, and displays regularly changing artwork. To showcase his creativity, Ömer Akosman focuses exclusively on an à la carte approach. His dishes are not unnecessarily complicated, but bursting with flavour – spiciness and robust sauces make the difference here. An intense gravy and garnishes such as marinated tomatoes, kalamata olives and crispy polenta are the perfect accompaniment to the patiently braised beef.

Facilities & Services

• Air conditioning
• Restaurant offering vegetarian menus
• Terrace

Reservation number

tel:+90 530 393 54 04

Website

http://www.aseka.co

Opening hours