Angiò-Macelleria di Mare

viale Africa 28/h, Catania, Italy

€€ Seafood

MICHELIN Guide's Point Of View

The phrase “macellaria di mare” translates as “fish and seafood butcher’s”, a reference to the cured and seasoned fish that features on the menu here. The restaurant has recently changed the way that guests order – you now make your way to your table in a simple yet attractive dining room with an open-view kitchen, where you choose from three tasting menus and à la carte. Our advice is to give young chef Alberto Angiolucci free rein!

Facilities & Services

  • Air conditioning
  • Terrace

Credit cards accepted

Reservation number

tel:+39 335 161 3701

Website

https://albertoangiolucci.it/

Opening hours

Monday closed
Tuesday 12:00-14:30
19:00-22:30
Wednesday 12:00-14:30
19:00-22:30
Thursday 12:00-14:30
19:00-22:30
Friday 12:00-14:30
19:00-22:30
Saturday 12:00-14:30
19:00-22:30
Sunday 12:00-14:30