via della Quercia 8, Treviso, Italy

€€ ・ Indonesian,Fusion

MICHELIN Guide's Point Of View

A modern restaurant with an Indonesian-style decor, plus an attractive open-view kitchen which creates a warm and welcoming ambience. Here, Marco Feltrin, an Italian chef with experience in Indonesian cuisine, serves typical dishes from this country with a contemporary twist. We particularly enjoyed the noodles, squid and leeks, and the charcoal-grilled snapper. The wine list includes a good selection of organic and biodynamic labels which are the perfect accompaniment to the Asian food served here. Feria has two distinct spaces – the bistro-cum-bar which serves cocktails and some street-food snacks and the gourmet restaurant.

Facilities & Services

• Air conditioning
• Wheelchair access

Reservation number

tel:+39 0422 174 8017

Website

https://feria.restaurant

Opening hours