strada Damez 2/a, Badia, Italy

€€€ ・ Alpine,Mediterranean Cuisine

MICHELIN Guide's Point Of View

After gaining experience in top-quality restaurants, chef Marco Verginer has embarked on a new adventure running his own brand-new restaurant in the equally new Badia Hill hotel. In an elegant and spacious setting, enjoy modern, occasionally creative cuisine which skilfully blends Alpine flavours and ingredients with delicious Mediterranean influences.

Facilities & Services

• Car park
• Wheelchair access

Reservation number

tel:+39 0471 180 8060

Website

https://www.badiahill.com/it/ristorante-porcino/

Opening hours